Halloween Stew
Prep time
Cook time
Total time
A long-time family tradition!
作者:
Ingredients
  • heaping ⅔ cup split peas
  • ⅔cup lentils
  • 5汤匙珍珠大麦
  • 1½ cups chopped onions
  • 大量的水
  • 1½ lbs ground beef
  • 2 teaspoons brown gravy mix
  • 5-6 cups sliced carrots
  • 5-6 cups diced red potatoes
  • salt and pepper
Instructions
  1. Rinse and pick over the split peas and lentils, removing any rocks (it happens!). Put the split peas, lentils, barley, onion, and 6 cups of water in a large pot and boil until legumes are tender, about 30 minutes. Meanwhile, in a skillet, brown and drain ground beef. Add brown gravy mix to the ground beef and stir until meat is coated. Add beef, carrots, red potatoes, and 4 more cups water to the legumes. Simmer until vegetables are tender and stew has thickened, another 30 minutes. Season with salt and pepper to taste. Makes fantastic leftovers.
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